Post England vs ireland rugby game (Yeay Ireland!) we headed over to the Dubliner for what are reputed to be Oslo's best fish and chips. They did not disappoint. The mushy peas were a pleasant surprise, quite savory and well flavored. (there is no way mushy peas can look appetizing.)
The fish was battered in Guinness batter, and was yummylicious.
As was the Guinness itself in the pint.
And yeay, a little less than two weeks before Starkbeirfest in Munich!
Monday, March 01, 2010
Fish and chips
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